Elote Summer Pasta Salad

I was looking to try something a little different with pasta salad and thought this would either be a SLAM dunk, or a total bust. Needless to say, I'm bringing the recipe to you on the blog because I've never seen pasta salad disappear so quickly. This recipe is 100% a keeper. Never make boring pasta salad again!



INGREDIENTS:

- 1lb Box of Pasta (we used Radiatore)

- 3/4 Cup Mayo

- 3/4 Cup Sour Cream

- 2 Tbl Avocado Oil

- 1/2 of a Red Onion, Julienned

- Zest and Juice of 3 limes

- 1/2 Cup Cotija Cheese

- 1 Cup Chopped Cilantro

- 4 Tbl IT SAUCE, ROCOTO -or- 6oz Criolla-Honey

- 1 Cup of Diced Roasted Corn

- Salt and Pepper, to Taste

- 2 Tbl Smoked Paprika

- 1 tsp Cinnamon

STEPS:

1. Boil your box of pasta, strain.

2. Drizzle Pasta with Avocado oil, stir and let chill.

3. While pasta is chilling, combine the rest of the ingredients in a large bowl. (taste test for ROCOTO and Lime levels, add more if needed).

4. Add in your pasta, toss to coat.