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SPICY SCALLOP CRUDO

LET THE BEAUTY AND FRESHNESS OF SCALLOPS SHINE IN THIS SUPER EASY, SPICY APPETIZER.

SCALLOP CRUDO

INGREDIENTS:
-4 SCALLOPS, SLICED
-1 TBL IT SAUCE
-1 TBL HIGH QUALITY OLIVE OIL
-1 TSP ALEPPO PEPPER FLAKES (OR CHILI FLAKES)
-COARSE FINISHING SALT (TO TASTE)
-ZEST OF ONE LIME
-THINLY SLICED JALAPENOS FOR GARNISH.

STEPS:
-SLICE SCALLOPS, THINLY.
-PLATE
-DRIZZLE WITH IT SAUCE AND OLIVE OIL
-EVENLY DISTRIBUTE SEASONINGS AND GARNISH.

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